Looking forward to the chance to cook and relax this weekend, the man and I popped by Bishopthorpe road and the excellent M and K butchers. The quest for game complete (partridge and rabbit to be exact) we decided to drop in for a cup of tea at the much celebrated Puddin & Pie.
Despite hearing a lot about this Bishy road stalwart I had not yet taken the opportunity to sample from their menu. We had hardly stepped through the door when the man realised the meaning behind the name. Pie. Mash. Gravy.
We didn’t really need persuading to stay for more than a pot of Yorkshire builders. I opted for the tempting lamb, chickpea and chorizo whilst the man plumped for the more traditional chicken and leek. There is a choice of mash, peas and gravy in all it’s combinations and two vegetarian options for committed herbivores.
Our waitress told us that the pies were all sourced from Toms Pies in Devon. The menu informs diners that additional ingredients are sourced nearby and the whole cafe has a comfortable feel of a place catering to a local community. Our meal was tasty, satisfying and just the right size for a day time meal; leaving you full but not overwhelmed. With prices around the £5.00 to £7.00 mark Puddin & Pie offer an excellent value lunch that will not dissapoint.